Cornmeal Porridge Recipe

The cornstarch porridge is one of the simplest, which means that, when you feel like something sweet and economical, you can prepare it in less than 30 minutes! Learn with Specialfood the cornmeal porridge recipe and try it!

Ingredients for making cornstarch porridge:

 1 liter of milk

 10 tablespoons of cornstarch

 8 tablespoons of sugar

 1 unit of lemon zest

 cinnamon powder

How to make cornstarch:

To prepare this easy and tasty cornstarch porridge, place the cornstarch in a large bowl and gradually stir the milk, while mixing it with a whisk, as the cornstarch forms (so no lumps are seen).

Transfer this preparation to a pan, add sugar and lemon zest. Place over medium heat, stirring constantly, until it has a consistency like the one shown in the photo.

At that moment the cornstarch is ready! Let it warm, retire the lemon zest and serve sprinkled with cinnamon. Enjoy your food!

If you liked the Cornmeal Porridge recipe, we suggest you enter our Porridge Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the custard apple mousse recipe/ mango lassi recipe/ chayote benefits blogpost/ kiwi jam recipe/ mandarin jam recipe.